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If you’d like more information about the subjects covered in the show, check the
list below for details about recent programs.
Queen’s University in Belfast
, Northern Ireland, recently opened a
to research the use of cold plasma technology (ionized gasses) in
the food and agriculture sector.
July 25: The
Crappie Masters Tournament Series
helps promote E-10 gasoline for use by boaters, but warns that
E-15 is not approved for
or other small engines at this time.
July 24: On June 25, the House Agriculture Committee’s Subcommittee on Conservation and Forestry heard testimony on the subject of
managing soil health. Texts of the testimony are available
July 23: Minnesota’s new
Groundwater Protection Rule
goes into effect next year and will affect nitrogen fertilizer applications in parts of the
state with vulnerable groundwater areas.
July 22: Bob Suver is a Springfield, Ohio, farmer and on the
Ohio Soybean Council
. The OSC has made trips to Southeast Asia to cultivate export
markets for Ohio soybeans.
July 17-19: Dave Bishop has a son and daughter-in-law he’s farming with who will take over his
near Atlanta, Illinois, as he
transitions to retirement. Bishop has been working with two beginning farmers,
, on his family’s home farm near
Peoria, which he interited in 2010.
July 15-16: Dave and Deb Welsch of Milford, Nebraska, have been transitioning
their organic farm
to three different beginning farmers who are
July 12: You can hear more from Molly Rockamann in the
Our Farms, Our Future podcast
(from 10/19/2018) produced by the USDA SARE
July 10-11: Watch Luke Chandler’s
from the June 4 symposium, Global Economic Growth and Agricultural Trade:
Prospects, Policies, and Perspectives. Chandler is the chief economist for Deere and Company.
July 9: The Upper Midwest Agricultural Safety and Health Center offers recordings of its webinars.
Here’s the one from June 14
depression, and coping skills.
July 8: You can
watch archived video
of the House Agriculture Subcommittee on General Farm Commodities and Risk Management June 25
hearing on “How Farm Policy Helps Farmers in Adverse Conditions.”
Fork to Farmer
is an initiative of North Carolina State University Cooperative Extension to support local farmers and farming
communities by encouraging chefs and restaurant patrons to visit local farms and interact with farmers.
July 1: The
Missouri Hemp Association
is holding a one-day conference in Columbia, Missouri, on July 30th to provide farmers and other
interested parties with information about growing hemp. Early registration is advised, as space is limited.
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